Owner: Masa Takayama
Location: 78 Leonard Street
Tetsu is a Japanese cuisine restaurant constructed by Certified of NY, in a landmark building, located in the TriBeCa neighborhood of lower Manhattan. The space consists of three dining levels including a mezzanine suspended by bridge style steel cables over the center of the ground level. The design is industrial chic with exposed structural steel, blackened decorative steel, exposed original brick and suspended black iron kitchen ductwork. Open kitchen / dining / bar areas allow clientele to sit and enjoy food and drinks at counters and tables made of raw edged, natural finished surfaces which add to the industrial design concept.